Chocolate as God intended

[lillibet]

I don't actually like chocolate, much--a nice milk chocolate is as dark as I go and there are few kinds of chocolate I like better than a Snickers bar--but while in Belgium we tried Neuhaus and liked their milk chocolate very much. My friend, steve, knows all of this, so he thought that he would pick up something for me when he visited the Neuhaus boutique on a recent trip to New York. He found the milk chocolates and discovered one with caramel and butterscotch, which sounds perfect for me. Then he noticed that the name of this chocolate (Neuhaus gives each of its creations a name) was "Elizabeth." At which point steve looked toward heaven and said "OK, OK--no need to shout!"

And yes, indeed, they are very tasty.